Sunday, April 19, 2009

Babka Bakery Cafe - 358 Brunswick St, Fitzroy

I have a dilemma. It's 3:49PM, and I need a place to have breakfast.

After several pone attempts to various popular breakfast diners and still no success in securing a venue which operates later than 5PM and has a kitchen which is still open after 4pm, I'm torn. Should I skip breakfast and to straight to dinner, or am I desperate enough to actually settle for a home cooked meal?

Tears were shed, tantrums (and phones) were thrown, but at the end of the day, I still decided to source somewhere to satisfy my insatiable craving for scrambled eggs.

This is when Babka came to the rescue. Known for its Russian influenced all day breakfast menu, a kitchen that's open till 6pm, and a venue that's open till 7pm, it was the ultimate, if not only, choice.

A typical Brunswick street cafe setting, the venue was quite easy to locate by the 'babka' stenciled in yellow on bright blue background. At 4:46pm, most people were having cakes (which looked delicious) and coffee, or pies (with drool-worthy fillings).

We ordered scrambled eggs on toast with a side of bacon, mushrooms, and avocado, the Cottage Cheese Blintzes - which I heard was a popular choice, and was weary of the bad service, which was also rumoured to be quite atrocious. Fortunately, or unfortunately on the last matter, most things I had heard/read about the venue proved to be true.

With tight spaces between tables and chairs, the place were filled with various waif waitresses who each tries their best to ignore your existence, whilst pretending they're too occupied with their duties to care about you in the first instance. W.W.1 (Waif Wait 1) looked startled when, after a few mins of waiting at the counters feeling invisible, we interrupted her conversation with W.W.2 and asked if we could seat ourselves. W.W.3 made it apparent that we had rudely interrupted her usual duties (which I had thought would've been serving customers) when we waived our arms about to catch her attention so we could order. W.W.4 was pleasant enough when she placed our orders down, and W.W.5 (a more elderly and less waif lady) generously allowed us to take the home-made preserves resting on the bar.


The food arrived within a reasonable timeframe (which meant a lot, given by the time we've manged to place our orders it was past 5pm and we were starving), the scrambled eggs were silky and creamy, however slightly on the soggy end. The bacons were crisp, caramelised and perfect, the mushrooms were quite lacking in flavour, and the avocado was definitely not of the Hass variety. The blintzes were nice, albeit a little short of the reputation that's been circulated around various blogs. And the most important aspect of a perfect breakfast - coffee, was off the mark.


Food: 7/10
Coffee: 5/10
Service: 5/10
Value: 6/10
Ambiance: 8/10

Overall: 31/50
Encore: Maybe the cakes and pies next time...

2 comments:

  1. Hi! Great post - please keep tagging your posts by suburb where relevant. I've added you to the list of contributors to local news sites - see Fitzroy for example. It should help increase your readership and improve your Google research rank.

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  2. Hi.. Great Post that one is great food and excellent images. Now i will surely come back for more of interesting posts North Terrace Adelaide

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